Chef’s Weekly Plates – Daily Seafood & Meat Specials
Lobster Cave
Beaumaris, VIC, Australia
Posted 16 days ago. Check if offer is still valid!
Enjoy rotating chef specials every week at Lobster Cave:
- Wednesday Steak & Mates – $44: Eye fillet, prawn cutlets, calamari, scallops (all flamed)
- Thursday Reef & Beef – $44: Seared eye fillet, lamb loin, crumbed prawns, Sichuan squid
- Friday Lamb & Surf Trio – $49: Garlic rock lobster medallions, lamb fillet, coconut prawns
- Saturday Celebration – $69: Flamed grilled lobster tail, 200g Angus eye fillet, BBQ prawns
- The Catch Is…Friday & Sunday Lunch – $44: Battered flathead & flounder fillets, prawns, scallops, calamari
- Wednesday Steak & Mates – $44: Eye fillet, prawn cutlets, calamari, scallops (all flamed)
- Thursday Reef & Beef – $44: Seared eye fillet, lamb loin, crumbed prawns, Sichuan squid
- Friday Lamb & Surf Trio – $49: Garlic rock lobster medallions, lamb fillet, coconut prawns
- Saturday Celebration – $69: Flamed grilled lobster tail, 200g Angus eye fillet, BBQ prawns
- The Catch Is…Friday & Sunday Lunch – $44: Battered flathead & flounder fillets, prawns, scallops, calamari
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